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Starter

Perch prepared two ways

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Other recipes

mesiangervo-jaateloa-ja-mansikkaa

Dessert

Meadowsweet ice cream and strawberries

ylikypsaa-highlandin-harkaa

Main course

Slow-cooked Highland beef

Menus and Flavors with Satakunta Recipes.

The main goal of the Gurmeeta project, aimed at developing food tourism in Satakunta, is to make culinary tourism a key attraction in the region through the Rural Development Programme for Mainland Finland.

Taste Satakunta

Recipes
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info@visitsatakunta.fi

Taste Satakunta
Recipes
Taste information
Latest news
Food routes

Taste Satakunta
Recipes
Taste information
Latest news
Food routes